Welcome to Growing Bolder
Added: Tue Nov 13th 7:26am
Posted in:
Cuisine
Just a quick note to all the team and new members at Growing Bolder...and special thanks to Jackie, Marc and Bill for letting me a part of the team...
At our Food and Wine Insider website and blog, get ready for some great info on new wines, healthy cooking, cool wine and food venues around the world and around the corner, cooking tips and lots of recipes that can make a simple meal pretty that everyone can make...
I'll also be writing wine reviews, restaurant reviews and some great info on local produce that's grown right in your area....and of course, how to prepare those things in a lot of healthy and delicious ways....
Lots of good stuff on the way....but first I need to brew some coffee to get it all going!
Write in and tell me what you're interested in and what's important to you....and more importantly.....join the Group!
I am excited to be a guru at Growing Bolder...you're going to enjoy the ride!
Mark Rodriguez
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Posted 10:12 am November 16th, 2007Hey Katy:
If you're like me, the last thing you do when you're in a social setting is write about the wines you are enjoying...sometimes remembering a wine you like does get away from you....Anyway....
Most of my notes come from my journal ( I start on a notepad and then transfer it to my computer files).
I take notes and write in detail about wines generally when I'm in tastings ( well, it is part of our jobs..) it can be hard to take subjective notes at a dinner or with drinks with friends.
For someone buying wine for the house and want to keep up and track faves, here's a few tips:
1) Catalog the wine ( what the varietal it is, where the region is and whatever else you want to put in your notes) when when you come home with your purchases.
2) Take a few notes on the wine the day after you enjoy it . If you really have a bad memory, just take abbreviated notes to jog your memory. You don't have to write a novel.
To keep it simple I usually take notes on a 1 -5 ( 1 worst, 5 best) scale and look for:
1) Color 2) Aroma 3) Flavor 4) price to quality .
For home use, you could add 5) Buy....or not....
Also: go with your intuition....every person has a different palate, so you will taste and experience things someone else may not. If you taste a wine that gets a 94 in a huge wine review and it tastes like burnt rubber to you, that's all you need to know. Put your money in things you like....not what other folks tell you you should!
Hope this helps...holler with any other questions!
Mark
Katy
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Posted 10:22 am November 13th, 2007Mark,
What's the best way to track wines that you like ... whether it's in a restaurant, or at home? I find that I typically "binge" buy wine, hitting the store and getting 20 bottles at a time, and then going months without buying any.
That means that by the time I open a given bottle, I often don't remember how much I spent, or what region it came from, or what kind of review it got! And when I like it, I don't usually remember to take note of which wine it was.
What suggestions do you have to try and track favorite wines? I've heard of people keeping journals, or saving wine labels. What do you think is the *best way?